Wine 2004

The wines of Saint-Émilion are typically blended from different grape varieties, the three main ones being Merlot (60% of the blend), Cabernet Franc (nearly 30%) and Cabernet Sauvignon (around 10%). Merlot usually dominates the blend (cuvée). Four other appellations situated immediately north and northeast of the Saint-Émilion AOC are collectively known as the "Saint-Émilion...

German most famous and oldest viticulture is the „Steilhange“, steep slopes along the Mosella river. No wonder that Weingut Milz can praise such a long winemaking tradition and history. Since 1520, the Milz family has been known as great winemakers in Trittenheim, a wine village in the well-known Moselschleife. Parts of the original 1680 wine cellar are today still visible....

The classical dry red wine comes from the appellation Pomerol in Bordeaux. The wines of Pomerol have a high composition of Merlot in their blends are considered the most gentle and least tannic and acidic of Bordeaux wines. Cabernet Franc, known in this area as Bouchet is the second leading grape and helps to contribute to the dark, deep coloring that is typical of Pomerol...

In 1610, the ancestors of the recent owner Meslin, the Gurchy family, were already winegrowers in Saint Emilion. In 1880 they founded the family estate of Laroze. Château Laroze is a Saint-Emilion Grand Cru Classé and its 27-hectare (67-acre) vineyard is located at the foot of the hill to the north-west of the medieval village of Saint-Emilion. The vines grow around the...

The classical dry red wine comes from the appellation Saint-Emilion in Bordeaux. The estate is neighbour of Château Angelus. Saint-Émilion is an Appellation d'origine contrôlée (AOC) for wine in the Bordeaux wine region of France, where it is situated in the Libourne subregion on the right bank of the Dordogne. The wines of Saint-Émilion are typically blended from different...

The classical dry red wine comes from the appellation Pomerol in Bordeaux. The wines of Pomerol have a high composition of Merlot in their blends are considered the most gentle and least tannic and acidic of Bordeaux wines. Cabernet Franc, known in this area as Bouchet is the second leading grape and helps to contribute to the dark, deep coloring that is typical of Pomerol...

The Grand Cru parcel Roseneck is situated in the heart of Rüdesheimer Berg in Rheingau. The soil of the totally south-facing hillside is quarzite rocks. Riesling is one of the noble grape varieties and is capable of producing a variety of extraordinary white wine styles, and is most known for the sweeter-style German wine it produces. With the 2004 Riesling Rüdesheim Berg...

Around 1870, Ferruccio Biondi-Santi began to set out in his vineyards a clone of the Sangiovese variety known as Brunello. Brunello began to be talked about after 1880. The first great vintage, officially, was the 1888 Brunello, of which five bottles still exist. With the 2004 Brunello di Montalcino Castello di Camigliano , comes a personal present meant for a person who is...

Around 1870, Ferruccio Biondi-Santi began to set out in his vineyards a clone of the Sangiovese variety known as Brunello. Brunello began to be talked about after 1880. The first great vintage, officially, was the 1888 Brunello, of which five bottles still exist. With the 2004 Brunello di Montalcino Poggio alle Mura Castello Banfi, comes a personal present meant for a person...

The Château Mouton Rothschild vineyard is planted on very deep gravelly soil on the hillock Plateau de Mouton 27 m above sea-level. The Cabernet Sauvignon predominates with 80%, Merlot is planted withonly 16% the other vines are Cabernet Franc and Petit Verdot. Mouton Rothschild store of his very long-live wine 3000 bottles as R.C. - Reserve of Château - from every year. The...