Wine 2005

Riesling is one of the noble grape varieties and is capable of producing a variety of extraordinary white wine styles, and is most known for the sweeter-style German wine it produces. Although sweet wines dominate this category, there are some amazingly dry and complex wine is produced in Alsace, Germany and the United States. This grape variety dominates in Germany and the...

The classical dry red wine comes from the appellation Saint-Emilion in Bordeaux. Saint-Émilion is an Appellation d'origine contrôlée (AOC) for wine in the Bordeaux wine region of France, where it is situated in the Libourne subregion on the right bank of the Dordogne. The wines of Saint-Émilion are typically blended from different grape varieties, the three main ones being...

German most famous and oldest viticulture is the „Steilhange“, steep slopes along the Mosella river. No wonder that Weingut Milz can praise such a long winemaking tradition and history. Since 1520, the Milz family has been known as great winemakers in Trittenheim, a wine village in the well-known Moselschleife. Parts of the original 1680 wine cellar are today still visible....

Burgundy wine (French: Bourgogne) is wine made in the Burgundy region in eastern France. The most famous wines produced here - those commonly referred to as Burgundies - are red wines made from Pinot Noir grapes or white wines made from Chardonnay grapes. The Côte de Beaune area is the southern part of the Côte d'Or, the limestone ridge that is home to the great names of...

Prestige Charles Gardet 2005 is composed of Chardonnay (70%), primarily from the Grand and Premier Cru Côte des Blancs and Pinot Noir (30%) from the Premier Cru vineyards of Montagne de Reims. Malolactic fermentation is not practised, allowing this vintage wine to be stored for longer. Chardonnay - 70% Origin: Côte des Blancs (Cuis), Montagne de Reims (Trépail) Pinot Noir -...

Castello Banfi is a family owned estate vineyard and winery in the Brunello region of Tuscany. Castello Banfi wines are well known for combining high quality and value throughout their Tuscan region offerings. They also produce signature wines that are available in 50 countries around the world, including the single-vineyard reserve Poggio all' Oro and unfiltered cru Poggio...

The classical dry red wine comes from the appellation Saint-Estephe in Médoc. Saint-Estèphe is best known as the northernmost, and one of the four major wine growing appellations of the Médoc. The area is separated from Château Lafite-Rothschild in Pauillac to the south by the Jalle de Breuil stream and ist vineyards cover around 12 km² on the banks of the Garonne. The...

The classical dry red wine comes from the appellation Margaux in Médoc. The long history for the chateau dates back to 1622. The estate was sold in 1671 to an order of Carmelite nuns. Fifteen years later, a new owner purchased the estate. During the 18th century the estate passed to the irish family Lynch (who's founded also Lynch Bages in Pauillac). The 120 hectare, Left...

Château Ferrière is the smallest of all the Crus Classés in Margaux. Its vineyard covers only 10 hectares, but the owners (since 1988) - Mrs Claire Villars-Lurton and her family - have restored the high reputation of this 3rd Cru Classé. The mansion was embellished, the vineyard was improved, and new and very efficient equipment was bought. The vineyard is located on two...

The classical dry red wine comes from the appellation Saint-Emilion in Bordeaux. Saint-Émilion is an Appellation d'origine contrôlée (AOC) for wine in the Bordeaux wine region of France, where it is situated in the Libourne subregion on the right bank of the Dordogne. The wines of Saint-Émilion are typically blended from different grape varieties, the three main ones being...

The classical dry red wine comes from the appellation Margaux in Bordeaux. Château Lascombes is classified as a 2emé Cru Classé in 1855. The property is one of the largest estates in the Médoc and probably the most fragmented, with around 40 different vineyards spread throughout the Margaux appellation. It was owned between 1951 and 1971 by Alexis Lichine. With the 2005...