Wein 2024
Echtheitsgarantie
Jede Weinflasche, das Etikett und der Korken stammen aus dem Jahrgang 2024Qualitätsgarantie
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On sandy loam soils, a rich rosé is created from the Cabernet Franc and Merlot grape varieties, with aromas of raspberry. Domaine Chiroulet is a down-to-earth family winery founded in 1893. The estate's headquarters in Ténarèze in Gascony are known for their Armagnac.
Content:
0.75 Liter
(€12.67 / 1 Liter)
Quantity: 2
Weinviertel is Austria's most important wine region in terms of both its area under vine and the quantity of wine it produces. Grüner Veltliner accounts for more than one half of this area, making Weinviertel home to more than half of all Austrian Grüner Veltliner vines. The Weinviertel type of Grüner Veltliner is recognizable from its spicy "peppery" flavor. The association with green, white and, due to higher ripeness also black pepper is complimented by a fruit-driven bouquet and crisp acidity. From the vintage 2009 on, the powerful Weinviertel DAC Reserve exists beside this classic-dry, fresh type.
The entry-level Grüner Veltliner from Pollerhof. - Loess soil, steel tank. Aromatic, authentic Lössveltliner, apple, on the palate, fruit presence, juicy, fresh, pleasant acidity - says Erwin Poller. Exactly!
Content:
0.75 Liter
(€12.67 / 1 Liter)
Quantity: 40
A classic Moscato d'Asti. Moscato - Muskat - Muskateller is an aromatic grape variety, created equally for excellent mineral dry and residually sweet white wines with little alcohol.
Content:
0.75 Liter
(€14.67 / 1 Liter)
Quantity: 31
The Knyphausen Winery boasts the finest vineyards in Erbach. The dry, organically produced estate wine, Riesling 1141, cites the first documented mention of the estate in 1141. It is a typical Rheingau Riesling with exotic fruit aromas and spice. The Draiser Hof was acquired by Baron von Knyphausen in 1818. Since then, the family has cultivated 17 hectares in Erbach. Baron Knyphausen has been a member of the VdP (Association of German Winemakers) since 1972 and a co-founder of the Charta Association.
Content:
0.75 Liter
(€14.67 / 1 Liter)
Quantity: 11
The vineyards in western Rheinhessen near the Palatinate are high and relatively cool. Perfectly suited for expressive Pinot Gris. The vineyard covers 15 hectares on volcanic soil.
Clear fruit, gentle acidity, mineral.
Content:
0.75 Liter
(€15.33 / 1 Liter)
Quantity: 15
In Trittenheim, the Moselle turns 180° and gives the beautiful Milz estate wine its name. Viticulture on the steep slopes of the Moselle is one of the oldest and most important in Germany. No wonder that the Milz winery can look back on a very long history. The Milz family has been a winegrower in Trittenheim on the Moselle loop since 1520, parts of the still existing wine cellar date from 1680. The Milz wines are classic Moselle Rieslings, the ideal type of low-alcohol, lightly sweet Kabinett with an extremely long shelf life. These are exactly the wines that were more expensive than the best Burgundies and Bordeaux on Europe's restaurant menus around 1900.
Content:
0.75 Liter
(€15.33 / 1 Liter)
Quantity: 39
Erwin Poller has got passion and commitment to his authenitic project. He is a master at producing excellent wines and a mindful narrator of the stories behind each bottle of wine. The peculiar labels of his bottles cleverly serve this purpose: telling a unique story of enthusiasm and originality.
Content:
0.75 Liter
(€16.00 / 1 Liter)
Quantity: 20
The best embodiment of the Chenin Blanc grape variety is undoubtedly Vouvray. Mineral with floral aromas. Honeydew melon, green apple, and honey wax, this classic long-lasting wine offers a wide range of dry, medium-dry, and sweet wines, and, of course, sparkling wines.
The vineyards of Vouvray are located upstream of Tours, north of the Loire, and are planted on clayey-gravelly or clayey-limestone soils over chalky tuff.
Content:
0.75 Liter
(€16.67 / 1 Liter)
Quantity: 23
The Olivini family winery has existed since 1970. The wines are characterized by a taut, precise style, plenty of minerality, and fine fruit—in addition to citrus and white peach, there is a slight saltiness and some almond aroma.
Content:
0.75 Liter
(€16.67 / 1 Liter)
Quantity: 42
The DOC Valpolicella is a viticultural zone of the province of Verona, Italy, east of Lake Garda. The history of Cantine Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the ‘60s in Cavaion Veronese, on the shores of Lake Garda. A quick and successful development of the business led the family to expand their properties in the Valpolicella Valley and in Apulia, a region with a great potential. The wines of the Cantine Tinazzi are now sold in more than 30 countries around the world.
Content:
0.75 Liter
(€16.67 / 1 Liter)
Quantity: 33
Adèle Rouzé has 5.4 hectares of the best Sauvignon Blanc soil in Quincy: alluvial (alluvial) terraces with quartz gravel that produce a thoroughly dry, mineral Sauvignon Blanc. Compared to the very puristic white wine of her brother Jacques Rouze, Adèle's only wine shines with more body and fine citrus and floral aromas. The four-month aging on the fine yeast (sur lie) provides the basis for this.
The proximity to the city of Bourges as well as the limestone soils, which are favorable for viticulture and similar to those in Sancerre, 60 km away, had a beneficial effect on the development of viticulture. Today, 223 hectares (as of 2005) of a total of 1000 hectares of approved vineyards are planted. The area is divided into the municipalities of Quincy (the eponymous municipality) and Brinay. The wine has had the status of an Appellation d’Origine Contrôlée since August 6, 1936. 25 winegrowers share the vineyards. The climate is continental. Winters are cold and the vineyards are at high risk of frost in spring. The proximity of the Loire with the adjacent forests and steep slopes enable viticulture through their tempering influence. The very small Quincy wine region, which was famous over 100 years ago, produces exclusively white wines from Sauvignon Blanc.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 31
Individuality is our favorite quality in wine: each year, the same grapes can give very different wines according to the climate, and then the winemaker will also slightly alter the taste of that specific wine, choosing to let the bunch of grapes ripening in the sun one more day or choosing the fermentation technique he prefers, the oak barrel or the stainless steel barrel. Either way, passion is the essential ingredient to make a fine and original wine. That is exactly what Erwin Poller has got: passion and commitment to his authenitic project. He is a master at producing excellent wines and a mindful narrator of the stories behind each bottle of wine. The peculiar labels of his bottles cleverly serve this purpose: telling a unique story of enthusiasm and originality.
What Germans call "Löss" is a specific clay with a high percentage of calcium carbonate and iron hydroxide. These substances confer on this yellow muscat and sauvignon blanc blend an intense aroma. This is art inside and outside the bottle of wine.
Fine wine, friendship, respect and individuality: these are the reasons that led us to choose Poller as the representative of Austrian wines in our shop.
Content:
0.75 Liter
(€20.00 / 1 Liter)
Quantity: 28
Individuality is our favorite quality in wine: each year, the same grapes can give very different wines according to the climate, and then the winemaker will also slightly alter the taste of that specific wine, choosing to let the bunch of grapes ripening in the sun one more day or choosing the fermentation technique he prefers, the oak barrel or the stainless steel barrel. Either way, passion is the essential ingredient to make a fine and original wine. That is exactly what Erwin Poller has got: passion and commitment to his authenitic project. He is a master at producing excellent wines and a mindful narrator of the stories behind each bottle of wine. The peculiar labels of his bottles cleverly serve this purpose: telling a unique story of enthusiasm and originality.
Erwin Poller’s most precious land was owned by Frau Mayer. This passionate woman took care of it till she got very old. Such a great land and soil can only make a great wine: the green Valtellina in this bottle is perfect. To pay homage to Frau Mayer for her generosity and devotion, Poller designed the labels of this Valtillina inspired by the wallpaper decorating the old woman cottage.
Fine wine, friendship, respect and individuality: these are the reasons that led us to choose Poller as the representative of Austrian wines in our shop.
Content:
0.75 Liter
(€20.67 / 1 Liter)
Quantity: 22
The Erbacher Steinmorgen vineyard takes its name from its size—a vineyard that could be cultivated in a single morning. The soil consists of deep loess and loess clay with stony gravel deposits. A document from 1211 first mentions "an demo steinmorgen."
The Draiser Hof, almost as old, was acquired by Baron von Knyphausen in 1818. Since then, the family has cultivated 17 hectares in Erbach. Baron Knyphausen has been a member of the VdP (Association of German Winemakers) since 1972 and a co-founder of the Charta Association.
Content:
0.75 Liter
(€25.33 / 1 Liter)
Quantity: 11
Content:
2.25 Liter
(€10.67 / 1 Liter)
Quantity: 6
Weine von Jubiläumsjahrgängen
Content:
2.25 Liter
(€102.22 / 1 Liter)
Quantity: 3
Content:
0.75 Liter
(€162.67 / 1 Liter)
Quantity: 6
Content:
0.75 Liter
(€165.33 / 1 Liter)
Quantity: 19
Content:
0.75 Liter
(€153.33 / 1 Liter)
Quantity: 5
Content:
0.75 Liter
(€198.67 / 1 Liter)
Quantity: 10
Content:
0.75 Liter
(€144.00 / 1 Liter)
Quantity: 1
Content:
0.75 Liter
(€132.00 / 1 Liter)
Quantity: 14
Content:
0.75 Liter
(€84.00 / 1 Liter)
Quantity: 3