Red wines at Antik Wein
The tannins are the main reason why good red wines should usually not be drunk too young and should "breathe" after opening. ... There is a very large variety of different red wine types from heavy and fruity (mostly from warm wine regions) to light and delicate (from the cool growing areas).
Some red grape varieties stand best on their own – such as Pinot Noir and Nebbiolo. Many other grape varieties produce their best results when combined - the wines from Bordeaux, the Côte du Rhône, Rioja and Chianti are traditionally cuvées.
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Excellently made Chianti Classico from the Angelini family with distinctive fruit and acidity, fresh minerality - perfect for eating.
Content:
0.375 Liter
(€20.00 / 1 Liter)
Quantity: 4
Germany is the world's third largest producer of Pinot Noir. As the name implies, it ripens late (spät) and it was brought to Germany from Burgundy. Called Pinot Noir in France, this grape produces elegant, velvety wines with a distinctive bouquet reminiscent of bitter almonds or blackberries. Weingut Höfling is a family-owned winery in Eußenheim situated to the Northwest of Würzburg. Almost all of their vineyards are present on slopes and hilly terrain, and most of all of the work in the vineyards is by hands. The people in the winery work very hard and with a commitment to produce unique Franconian wines that show the qualities of the region. So they uses domestic wood and hometown barrels and like the most prized Franken wines were traditionally bottled in a Bocksbeutel, a squat green or brown flagon with a round body, is by Höfling too.
Content:
0.75 Liter
(€10.67 / 1 Liter)
Quantity: 4
Elegant Nobile di Montepulciano with aromas of flowers and mint, cherries, blackberries, bitter oranges and marzipan. The origins of Vino Nobile di Montepulciano go back to the year 1300; the wine was already famous and much praised throughout Europe in the Middle Ages. The best wine has traditionally always been reserved for the Pope and the Curia in the Vatican. This is where the addition or decorative nickname “Vino Nobile”, which was only used in the 18th century, comes from, the wine for the distinguished – the nobility.
The wine is made from Prugnolo Gentile, a Sangiovese clone.
With the 2021 Vino Nobile di Montepulciano Tre Rose Santa Caterina, comes a personal present meant for a person who is very special to you.
We deliver the 2021 Vino Nobile di Montepulciano Tre Rose Santa Caterina with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Content:
0.375 Liter
(€22.67 / 1 Liter)
Quantity: 12
The Rosso di Montalcino from Banfi is one of the very good small Brunellos of the wine region. 100% Sangiovese from the carefully researched and selected grape variety variations at Banfi - there are a total of about 600 Sangiovese clones with very specific characteristics.
Brunello di Montalcino is a DOCG for dry red wine in the Italian region of Tuscany. The zone includes the slopes around the picturesque hilltop town of Montalcino - 40 kilometres south of Siena in the province of the same name. The wine is made from 100 per cent varietal Sangiovese Brunello. An important aspect of the quality lies in the very special climate, as it is warmer and drier than in the nearby Chianti areas and the nights are cooler. The Castello di Banfi winery was founded by two Italian-Americans from New York, Harry and John Mariani, who had become very wealthy by importing Lambrusco. In the mid-1970s, they created a very ambitious wine project based on the highest quality, which quickly gained great recognition.
Content:
0.375 Liter
(€22.67 / 1 Liter)
Quantity: 9
A straightforward red wine with distinctive fruit. The Maggio winery operates organically according to Demeter guidelines and, in addition to wine, also produces fruit, grains, and vegetables. The orange trees and narrow wheat fields at the edge of the vineyards also serve to shield the vines from neighboring, conventionally cultivated vineyards.
Sicily is considered the cradle of Italian viticulture. Many of today's indigenous grapes descend from the ancient grape varieties cultivated back then.
Content:
0.75 Liter
(€12.00 / 1 Liter)
Quantity: 33
Beautiful Crianza with present fruit, pleasant acidity and well-integrated wood.
The Hacienda López de Haro is located in the heart of the Rioja Alta, near the historic town of San Vincente de la Sonsierra, one of the places with the longest wine-growing tradition. The region offers the best conditions for the Tempranillo grape variety. The vineyards are protected in the north by the Toloño Mountains, the climate in the south is positively influenced by the Ebro River. The Bodegas has 5000 barriques in which the red wines acquire elegance and softness.
The northern Spanish wine-growing region of La Rioja stretches along the Ebro River. The vineyards are cultivated on calcareous and clayey soils. The red wines from Rioja are traditionally always a cuvée, i.e. a blend of different grape varieties. The most important is Tempranillo, followed by Garnacha Tinta (fr. Grenache Noir), Mazuelo (fr. Carignan) and Graciano.
Content:
0.75 Liter
(€13.33 / 1 Liter)
Quantity: 48
From the bush trained vineyards, we always produce Frappato grapes for the production of “Vigna di Pettineo” selection. From the best carefully handpicked grapes, we make this cherry red wine, with violet reflection and a underbush hints. The freshness of tannins give a lovely pleasure and a refined taste. Vinification is 7 days maceration with marcs and fermentation at controlled temperature. The ageing is 1 month in steel and 3 months in bottle.
Content:
0.75 Liter
(€15.33 / 1 Liter)
Quantity: 20
Today, Susumaniello is almost exclusively found in Apulia, although it originally comes from Croatia. It was almost extinct because of its low yield. In the meantime, however, ambitious winegrowers are again relying on the red grape variety to produce extraordinary wines. The hot, sunny climate of Apulia softens the initially high acidity of the Susumaniello. The wine has a nice fruity spiciness. The resemblance to Sangiovese is noticeable.
Content:
0.75 Liter
(€15.33 / 1 Liter)
Quantity: 23
Fruity, precise red wine from the Portuguese Douro Valley. The grape varieties of the wine are Touriga Franca (60%), Touriga Nacional (30%) and Tinta Roriz (10%), exclusively the classic autochthonous grape varieties of Portugal. The wine is vinified exclusively in steel tanks.
The name of the wine - Papo Seco - refers to a legendary and infamous family ancestor. The man had emigrated to South America and had to flee back to Portugal because of some unclear criminal activity.
Content:
0.75 Liter
(€16.00 / 1 Liter)
Quantity: 20
Excellently made Chianti Classico from the Angelini family with distinctive fruit and acidity, fresh minerality - perfect for eating.
Content:
0.75 Liter
(€16.00 / 1 Liter)
Quantity: 31
Half bottle. The classical dry red wine comes from the appellation Pomerol in Bordeaux. The wines of Pomerol have a high composition of Merlot in their blends are considered the most gentle and least tannic and acidic of Bordeaux wines. Cabernet Franc, known in this area as Bouchet is the second leading grape and helps to contribute to the dark, deep coloring that is typical of Pomerol wines.
With the 2013 Chateau Chantalouette comes a personal present meant for a person who is very special to you.
We deliver the 2013 Chateau Chantalouette with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Content:
0.375 Liter
(€32.00 / 1 Liter)
Quantity: 17
The DOC Valpolicella is a viticultural zone of the province of Verona, Italy, east of Lake Garda. The history of Cantine Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the ‘60s in Cavaion Veronese, on the shores of Lake Garda. A quick and successful development of the business led the family to expand their properties in the Valpolicella Valley and in Apulia, a region with a great potential. The wines of the Cantine Tinazzi are now sold in more than 30 countries around the world.
Content:
0.75 Liter
(€16.67 / 1 Liter)
Quantity: 33
The only wine-growing region that traditionally produces high-quality, sweet red wines is Georgia and the Kindzmarauli growing region there. Georgian wines are among the oldest in the world. The Kindzmarauli wine cooperative has also existed for centuries. Saperavi is the most important autochthonous grape variety from Georgia, Ukraine, Moldavia and Romania and produces spicy, medium-heavy wines with sophisticated wines. It is traditionally not only dry, but also semi-dry to sweet.
Content:
0.75 Liter
(€16.67 / 1 Liter)
Quantity: 1
A typical Nebbiolo from the Roero growing region - powerful, fragrant, without wood aging. Pierangelo Careglio's winery is an ambitious family business that was founded in 1986 on very old vineyards with 9 hectares of vineyards. Typical for Roero is the sandy soil with clay and limestone parts. The wines from here are more aromatic and robust than their relatives from the Barolo region.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 32
"TINAZZI", in ancient Veronese tradition, were barrel-like receptacles in which the pressed grapes were placed to ferment.
The family’s close links to wine even gave origin to their name. Lattanzio is the wine of Salento, made with the grapes of Negroamaro,
with 15% alcohol is excellent with roast or grilled red meat and mature cheese. Negroamaro is a wine characterised by persistent fruity notes like prunes and marasca cherries, combined with good acidity and velvety hints of tannins. A long and persistent finale
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 60
Bracchetto from the Vigna Regali vineyard is a typical Piedmontese sparkling wine - fresh scent of roses and raspberry, light and sweet. The Castello di Banfi winery was founded by two Italian-Americans from New York, Harry and John Mariani, who had become very wealthy by importing Lambrusco. In the mid-1970s, they created a very ambitious wine project based on the highest quality, which quickly gained great recognition.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 8
From Pettineo’s vineyards, all along, come magnif cent grapes Nero d’Avola. The best grapes are carefully selected one by one with our hands. The extraordinary result of our hard work is a wine which is red cherry coloured and characterised also by some purple nuances and scents of red berry fruits. It’s a wine with a full bodied and soft taste with a long and persistent aftertaste. The vinification is 15 days maceration with marcs and fermentation at controlled temperature. Ageing is 6 months in barrique and 3/6 months in bottle.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 31
"TINAZZI", in ancient Veronese tradition, were barrel-like receptacles in which the pressed grapes were placed to ferment.
The family’s close links to wine even gave origin to their name. The wines of the Cantine Tinazzi are now sold in more than 30 countries around the world.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 48
Red wine from Anjou on the Loire is characterized by the Cabernet Franc grape variety, here supplemented by 10% Grolleau (Grolleau gives acidity = freshness, spiciness and cocoa notes). The ground is a deep gravel plateau interspersed with layers of slate. The highly rated Château Soucherie winery was once the castle of the Dukes of Brissac. The vineyards cover 28 hectares.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 9
A Ripasso is, in a sense, a small Amarone. Through a second maceration from the Amarone pressing, it takes on the complex, intense fruit and spice aromas of an Amarone.
The Recioto or Amarone is produced in the Valpolicella wine region using a special process. After the harvest, the best grapes are dried on wooden grids for two to four months. This creates extraordinarily concentrated, intense wines that finely balance sweetness and bitterness in their best representatives. The term Amarone usually refers to the dry version of Recioto. The Sartori winery was founded in Valpollicella in 1898.
With the 2021 Valdimezzo Valpolicella Ripasso Superiore, comes a personal present meant for a person who is very special to you.
We deliver the 2021 Valdimezzo Valpolicella Ripasso Superiore with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 2
In 1844 Luciano Francisco Ramòn de Murrieta, returned to his home near Logrono in Rioja from England, where he developed an appreciation for wine, recognized that there was nothing wrong with the grapes growing in Rioja's vineyards. The only problem was that the wine was not being produced correctly. Determined to obtain sufficient knowledge on winemaking to make a good modern wine, he went to Bordeaux, where he studied both grape growing and winemaking techniques. Four years later, he began producing wine in Rioja using local grapes, mostly Garnacha and Tempranillo, the 1852 vintage being the first of what today is considered traditional Rioja, a red aged in oak casks, marked by the taste of both fruit and wood, and possessing the potential for extended cellaring.
Content:
0.75 Liter
(€18.00 / 1 Liter)
Quantity: 13
As the red wine of the line without sulphites we chose Teroldego: not only because it is the most important wine of the tradition of Trentino, but also for the characteristics of this variety, being it rich in anthocyanin, natural antioxidants. Thanks to its soft tannins it is perfect for a vinification and ripening only in steel, which enhances the fragrance of wild berries, strawberry and sour cherry, and a fresh and immediate drink.
WINE WITHOUT SULPHITES ADDED.
Content:
0.75 Liter
(€18.40 / 1 Liter)
Quantity: 10
The Valenti winery is relatively young. It was only founded in 2004 and newly planted on almost 30 hectares. The soils are among the best on Mount Etna and in Sicily in general - Passopisciaro in the municipality of Castiglione di Sizilia. Etna Rosso is a DOC for dry red wines in the Italian region (island) Sicily. Sicily is considered the cradle of Italian viticulture in general. Many of today's autochthonous grapes descend from the ancient grape varieties cultivated at the time. Sicilian wines are mainly based on two of these traditional grape varieties: Nerello Mascalese at Etna Rosso and Nero d'Avola. The Etna wines are reminiscent of Pinot Noir or even more of German Pinot Noir - mineral, with fresh cherry fruit and careful aging in wood.
In the "Storia die Vini d'Italia" (History of the Wines of Italy), published in 1596, wines from here are mentioned and their exceptional quality attributed to the fly ash blown in from Mount Etna.
The grape varieties used are 80% Nerello Mascalese and 20% Nerello Cappuccio.
Content:
0.75 Liter
(€18.67 / 1 Liter)
Quantity: 27
Pinot-Noir. Später-Veit is one of Piesport’s oldest winegrowing families. The vineyard has 7 hectares in and around the famous village of Piesport in the Mosel.
Content:
0.75 Liter
(€18.67 / 1 Liter)
Quantity: 5
The Monferrato zone lays claim to being Barbera's birthplace, and records of it growing there as far back as the 13th century. But the hills around Alba and Monforte d'Alba have proved they are capable of growing some particularly fine Barbera, as are parts of the Asti province. Century-old vines still exist in many regional vineyards and allow for the production of long-aging, robust red wines with intense fruit and enhanced tannic content. The best known appellation is the DOCG(Denominazione di Origine Controllata e Garantita) Barbera D'Asti in the Piedmont region.
Content:
0.75 Liter
(€18.67 / 1 Liter)
Quantity: 14
Elegant Nobile di Montepulciano with aromas of flowers and mint, cherries, blackberries, bitter oranges and marzipan. The origins of Vino Nobile di Montepulciano go back to the year 1300; the wine was already famous and much praised throughout Europe in the Middle Ages. The best wine has traditionally always been reserved for the Pope and the Curia in the Vatican. This is where the addition or decorative nickname “Vino Nobile”, which was only used in the 18th century, comes from, the wine for the distinguished – the nobility.
The wine is made from Prugnolo Gentile, a Sangiovese clone.
With the 2021 Vino Nobile di Montepulciano Tre Rose Santa Caterina, comes a personal present meant for a person who is very special to you.
We deliver the 2021 Vino Nobile di Montepulciano Tre Rose Santa Caterina with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Content:
0.75 Liter
(€19.33 / 1 Liter)
Quantity: 14
The history of Cantine Tinazzi began with the commitment and passion of Eugenio Tinazzi at the end of the ‘60s in Cavaion Veronese, on the shores of Lake Garda. A quick and successful development of the business led the family to expand their properties in the Valpolicella Valley and in Apulia, a region with a great potential. The wines of the Cantine Tinazzi are now sold in more than 30 countries around the world.
Content:
0.75 Liter
(€19.33 / 1 Liter)
Quantity: 23
Elegant red wine from the Portuguese Douro Valley. The grape varieties of the wine are Touriga Franca (75%) and Touriga Nacional (25%), exclusively the classic autochthonous grape varieties of Portugal. The wine is vinified in Tonneau.
The name of the wine - Papo Seco - refers to a legendary and infamous family ancestor. The man had emigrated to South America and had to flee back to Portugal because of some unclear criminal activity.
Content:
0.75 Liter
(€19.33 / 1 Liter)
Quantity: 29
Best Primitivo of the Sampietrana wine cooperative. The red grape variety Primitivo is mainly cultivated in the southern Italian region of Apulia. It probably comes from Croatia/Dalmatia and was given its name in the 17th century by Benedictine monks due to its early maturity (Latin primativus = first-mover). From there it probably found its way to Italy and also to Germany via Austria under the name Blauer Scheuchner. Since it was first detected near the mountain town of Gioia, it is also called Primitivo di Gioia. It produces deep, dark, spicy and high-alcohol red wines and is often used as a blending partner for late-ripening varieties. According to Dr. According to DNA analyzes carried out by Carole Meredith in 2001 at the University of California in collaboration with Croatian grape specialists, the Primitivo is identical to the Californian Zinfandel.
Content:
0.75 Liter
(€19.33 / 1 Liter)
Quantity: 5
Bobal is a fascinating grape variety and the Got from Bodegas Gratias expresses the aromatic characteristics precisely - violets, blackcurrants, licorice with good acidity and noticeable tannins - but never rustic. Matured in amphoras for 4 months. Unfiltered. The soils for Bobal are a limestone-iron-clay mixture.
Bodegas Gratias is a unique, fascinating wine project - from the relatively unknown wine region of La Manchuela in the hinterland of Valencia towards La Mancha. What is special about this small region are the rare autochthonous grape varieties such as Bobal (which also forms the backbone of the y tu de quien eres ?) and Tardana. The young families and summer lovers of the Bodegas Gratias have dedicated themselves entirely to the unique wines from these grape varieties - working ambitiously organically and with an excellent feel for aromatic subtleties and precision.
Content:
0.75 Liter
(€19.73 / 1 Liter)
Quantity: 7
Half bottle. Castello di Ama is located about 12 miles northeast of Siena in the hills of Gaiole in the heart of Chianti Classico. Ama is a modern estate comprising 500 acres of land, 200 of which are vineyards. These vineyards are divided into five important parcels; San Lorenzo, Bellavista, La Casuccia, Bertinga and Montebuoni.
Vintage 2010 heralded the introduction of Gran Selezione and the release of the new Chianti Classico, “Ama”. Ama is a blend made entirely almost with the grapes of the new clones of Sangiovese, according to our experience and the most modern technique of quality viticulture. These are planted and grown with a density of 5,200 vines per hectare in our four estate vineyards: Bellavista, Casuccia, San Lorenzo and Montebuoni, with an average age inferior to 8/10 years.
Content:
0.375 Liter
(€40.00 / 1 Liter)
Quantity: 4
Super Sicily. From Pettineo’s vineyards, all along, come magnif cent grapes Nero d’Avola. The best grapes are carefully selected one by one with our hands. The extraordinary result of our hard work is a wine which is red cherry coloured and characterised also by some purple nuances and scents of red berry fruits. It’s a wine with a full bodied and soft taste with a long and persistent aftertaste. The vinification is 15 days maceration with marcs and fermentation at controlled temperature. Ageing is 6 months in barrique and 3/6 months in bottle.
Content:
0.75 Liter
(€20.00 / 1 Liter)
Quantity: 35
Gattinara is a red wine with Denominazione di Origine Controllata e Garantita status produced from Nebbiolo grapes grown in vineyards in the hills in the north of the province of Vercelli, northwest of Novara, and westward toward the Alps with the town of Gattinara near ist center. It is one of a few regions in Italy that have been awarded DOCG status and shares that distinction in Piedmont with the Barolo and Barbaresco regions. Travaglini is one of the best wine producers in Gattinara
With the 2019 Nebbiolo Travaglini Coste della Sesia comes a personal present meant for a person who is very special to you.
We deliver the 2019 Nebbiolo Travaglini Coste della Sesia with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Content:
0.75 Liter
(€20.00 / 1 Liter)
Quantity: 5
With the 2022 Rosso di Montalcino Val di Suga, comes a personal present meant for a person who is very special to you.
We deliver the 2022 Rosso di Montalcino Val di Suga with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Content:
0.75 Liter
(€20.67 / 1 Liter)
Quantity: 2
Georgian wines are among the oldest in the world. Saperavi is the most important autochthonous grape variety from Georgia, Ukraine, Moldavia and Romania and produces spicy, medium-heavy wines with sophisticated wines. It is traditionally not only dry, but also semi-dry to sweet.
Content:
0.75 Liter
(€21.33 / 1 Liter)
Quantity: 10
The classic dense, sweet red wine of Georgia. The only wine-growing region that traditionally produces high-quality, sweet red wines is Georgia and the Kindzmarauli growing region there. Georgian wines are among the oldest in the world. The Kindzmarauli wine cooperative has also existed for centuries. Saperavi is the most important autochthonous grape variety from Georgia, Ukraine, Moldavia and Romania and produces spicy, medium-heavy wines with sophisticated wines. It is traditionally not only dry, but also semi-dry to sweet.
Content:
0.75 Liter
(€21.33 / 1 Liter)
Quantity: 8
The Nero d'Avola from Donnafugata is characterized by its spicy notes - lavender, sage, black pepper, the typical red fruits (cherry, raspberry) and softness of juniper.
The red grape variety Nero d’Avola is cultivated almost exclusively on the island of Sicily. With over 14,000 hectares of vineyards, it is the most common red wine variety there. The “Black Uva from Avola” is named after the small town in the southeast of the island in the province of Siracusa. From there the grape spread to almost the entire island. The high-quality variety has thin-skinned, small and intensely purple berries that ripen late.
Content:
0.75 Liter
(€22.00 / 1 Liter)
Quantity: 28
Sangiovese, Cabernet Sauvignon, Merlot and Syrah
A captivating Supertuscan that combines the four red varieties selected in the history of Banfi come the best for our vineyards in Montalcino. The mild winter and the summer characterized by excellent temperature excursions between day and night, favored the excellent ripeness and quality of the grapes. Thanks to these conditions the wines are balanced and complex. The result is an austere and intriguing wine, with distinctly fruity and spicy fragrances. The aromas of licorice and pepper are accompanied by a slight hint of leather. In the mouth it is balanced, with sweet tannins and persistent hints
Castello Banfi is a family owned estate vineyard and winery in the Brunello region of Tuscany. Castello Banfi wines are well known for combining high quality and value throughout their Tuscan region offerings. They also produce signature wines that are available in 50 countries around the world, including the single-vineyard reserve Poggio all' Oro and unfiltered cru Poggio alle Mura Brunellos, as well as three proprietary cuvées, Excelsus, Summus and Cum Laude.
Content:
0.75 Liter
(€22.00 / 1 Liter)
Quantity: 4
Cerasuolo di Vittoria is the DOCG wine of the Vittoria wine region in Sicily and, for me, is one of the most elegant wines of southern Italy. Classically, Frappato contributes freshness, fruitiness and acidity to Ceraluolo di Vittoria in combination with the full-bodied Nero d'Avola. The typical grape variety distribution is 60% Nero d'Avola and 40% Frappato.
Content:
0.75 Liter
(€22.00 / 1 Liter)
Quantity: 10
Les Gimarets is a small vineyard plot with vines over 50 years old. Moulin a Vent is the most interesting Beaujolais cru site. The Gamay grape variety, grown on the slate and limestone granite soils, produces smooth, spicy red wines with ageing potential.
Content:
0.75 Liter
(€22.67 / 1 Liter)
Quantity: 20
Rare pure Frappato. The red grape variety is typical of the Vittoria wine region in Sicily. Classically, Frappato contributes freshness, fruitiness and acidity to the Ceraluolo di Vittoria in combination with the full-bodied Nero d'Avola. As a stand-alone red wine, a Frappato offers a fine elegance. The perfection of Donnafugata wines impresses with their aromatic bouquet - violet scent, rose petals, lavender and citrus fruits.
Content:
0.75 Liter
(€22.67 / 1 Liter)
Quantity: 18
The Gimmeldinger Meerspinne was 1971 a single vineyards in the Pheinpfalz.
With the 2013 Gimmeldinger Meerspinne Rotwein Cuvée K comes a personal present meant for a person who is very special to you.
We deliver the 2013 Gimmeldinger Meerspinne Rotwein Cuvée K with the following guaranties and wine documents.
- The wine is in excellent conditions and has to be drank and savored.
- We guarantee the authenticity of the wine and its professional storage.
- It is a high-quality, dry, long aging and, most of all, it is a renowned red wine.
- You receive the authenticity guarantee and the wine portrait as a certificate.
- In addition to that: our own advice regarding storage, plus a recommendation on how to savor and open the wine.
Quantity: 2
Very convincing organically-biodynamically produced red wine - pure Tempranillo. The single location on sandy soil with lime and flint content is ideal for complex, powerful wines. The wine-growing region of Ribera del Duero has ancient roots, but has long been famous for a single outstanding wine - the Vega Sicilia Unico. It was only in the 1980s that the level of wine production along the Duero River began to increase in width. Modern, powerful red wines were created with Tinto Pesquera and Pingus.
Content:
0.75 Liter
(€23.33 / 1 Liter)
Quantity: 2
The Rosso di Montalcino from Poggio alle Mura is one of the very good small Brunellos of the wine region. 100% Sangiovese from the carefully researched and selected grape variety variations at Banfi - there are a total of about 600 Sangiovese clones with very specific characteristics.
Content:
0.75 Liter
(€23.33 / 1 Liter)
Quantity: 13
High-class Barbera - dense, warming fruit, chocolate and spices. Paolo Manzone and his wife Lusiella only decided to continue the family winery in 1999 and have relied on rigorous quality ever since. The winery cultivates 14 hectares of excellent vineyards in the vicinity of renowned winemakers such as Vietti.
Content:
0.75 Liter
(€24.00 / 1 Liter)
Quantity: 6
Fresh, cool Ventoux with the typical herbal aromas of the appellation. The Ventoux wine-growing region has a very long tradition. The vines are at the foot of Mont Ventoux. The grape varieties Grenache Noir, Syrah, Cinsault and Mouvèdre go into the red wine.
Content:
0.75 Liter
(€24.00 / 1 Liter)
Quantity: 1
Cabernet Sauvignon is a vine variety favoured in the production of great reds destined for long-term ageing. Thanks to an incredible capacity to adapt to different climates, it is the most diffuse vine in the entire world. Altavilla della Corte Cabernet Sauvignon is a label with a single varietal Cabernet Sauvignon which attests to the surprising versatility of this French vine, and, at the same time, Sicily’s natural propensity for quality viticulture. The grapes cultivated at Borgo Guarini perfectly highlight the synergy between the land and the art of winemaking, which, as ever, characterises Firriato’s wines.
Content:
0.75 Liter
(€24.00 / 1 Liter)
Quantity: 2
Germany is the world's third largest producer of Pinot Noir. As the name implies, it ripens late (spät) and it was brought to Germany from Burgundy. Called Pinot Noir in France, this grape produces elegant, velvety wines with a distinctive bouquet reminiscent of bitter almonds or blackberries. Weingut Höfling is a family-owned winery in Eußenheim situated to the Northwest of Würzburg. Almost all of their vineyards are present on slopes and hilly terrain, and most of all of the work in the vineyards is by hands. The people in the winery work very hard and with a commitment to produce unique Franconian wines that show the qualities of the region. So they uses domestic wood and hometown barrels and like the most prized Franken wines were traditionally bottled in a Bocksbeutel, a squat green or brown flagon with a round body, is by Höfling too.
Content:
0.75 Liter
(€24.67 / 1 Liter)
Quantity: 1